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Sharm El Sheikh

Egypt · from $100

Why visit

Sharm El Sheikh is Egypt's premier Red Sea resort destination, offering world-class diving and snorkeling with guaranteed encounters with vibrant coral reefs and marine life. The town delivers reliable sunshine, developed tourist infrastructure, and easy access to both underwater exploration and desert excursions.

Best time: October to April provides comfortable temperatures (20-28°C) and calm seas ideal for water activities. Avoid May to September when heat exceeds 35°C and occasional strong winds can disrupt diving conditions.

Things to do
  • Dive or snorkel the Ras Muhammad National Park reef system, home to over 1,200 fish species and pristine coral walls
  • Take a liveaboard dive trip to the Tiran and Sanafir islands for encounters with sharks and pelagic species
  • Explore the Colored Canyon in the desert interior—a 12km hike through sandstone formations in ochre, red, and purple hues
  • Snorkel from the beach at Naama Bay where you can reach shallow reefs within 20 meters of shore
  • Visit Nabq Protected Area for mangrove forests, shallow reef exploration, and desert wildlife viewing
  • Take a quad bike or 4x4 safari to Bedouin settlements in the Eastern Desert with sunset viewpoints
  • Do a night dive at the Old Market Reef to see nocturnal creatures and bioluminescent plankton
  • Visit the Sharm El Sheikh Aquarium for indoor viewing of Red Sea species, useful on rough-water days
Food & flavour
  • Grilled hammour (grouper) caught fresh daily and prepared whole at beachside restaurants
  • Sayadieh—rice pilaf layered with spiced fried fish, topped with crispy onions and tahini sauce
  • Fresh Egyptian mezze spreads featuring hummus, baba ganoush, tabbouleh, and warm aish baladi (Egyptian flatbread)
  • Seafood tagine cooked in conical earthenware pots with preserved lemons, olives, and local spices
  • Umm Ali—a warm dessert of phyllo pastry, milk, coconut, and raisins served in communal baking dishes

Where to stay

Neighbourhoods, vibe, who they suit.

Naama Bay

Main tourist hub with beachfront hotels, dive shops, restaurants, and nightlife; convenient but crowded and pricier

Hadaba

Upscale residential area with luxury resorts, quieter beaches, and high-end restaurants; less touristy than Naama Bay

Old Town (Downtown Sharm)

Local Egyptian character with souks, budget accommodations, and authentic eateries; gritty but genuine

Sharks Bay

Family-friendly beach with calm, shallow waters ideal for beginners and children; less impressive coral than Ras Muhammad

Montaza

Quiet, residential area south of main tourist zone with local markets and lower prices; requires transport to reach dive sites

3-day itinerary

A cheat-sheet you can run with.

Day 1

Arrival and Reef Introduction

Morning
Arrive at Sharm El Sheikh International Airport; transfer to hotel and check in. Rest and acclimate.
Afternoon
Afternoon snorkel trip from Naama Bay beach to the nearby shallow reefs. Focus on coral identification and basic fish recognition.
Evening
Dinner at a beachfront restaurant in Naama Bay; try grilled hammour. Walk the promenade and observe dive shop schedules for tomorrow.
Day 2

Full-Day Diving Adventure

Morning
Full-day liveaboard or boat dive trip to Ras Muhammad National Park. Execute 2-3 dives at sites like Shark Reef and Yolanda Reef, encountering grouper, snappers, and potentially reef sharks.
Afternoon
Continue diving or surface intervals with lunch on boat. Decompress and review dive logs.
Evening
Return to shore by late afternoon. Dinner at a casual restaurant; reflect on the day and prepare for tomorrow's desert excursion.
Day 3

Desert and Local Culture

Morning
Early departure on a quad bike or 4x4 safari to the Colored Canyon. Hike through the canyon's multi-colored rock formations with a local guide.
Afternoon
Visit a nearby Bedouin settlement; share tea, learn about desert life, and purchase handicrafts directly from artisans.
Evening
Return to Sharm El Sheikh by sunset. Final dinner at the Old Town for Egyptian mezze and local atmosphere. Pack and prepare for departure.
Practical tips
  • Book dive trips and water activities in advance during peak season (October-March); popular liveaboards fill weeks ahead.
  • Bring reef-safe sunscreen (no oxybenzone or octinoxate) and a rash guard to protect coral and your skin in strong Red Sea sun.
  • Carry Egyptian pounds for small purchases, markets, and tips; most hotels and restaurants accept cards, but street vendors do not.
  • Arrange transportation through your hotel rather than hailing taxis independently; negotiate prices beforehand if you do take a taxi.
  • Check current travel advisories and register with your embassy before traveling; security situations can shift, particularly in the Western Desert regions.

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Things to do

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